rosemary, extra virgin olive oil, parsley, basil & ricotta recipes
4 recipes
Page 1
Linguine with Herbed Ricotta and Eggplant
galbanicheese.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, parsley, linguine, eggplant, sage
RICOTTA CABBAGE CASSEROLE * tastes like LASAGNA * vegetarian ~ gluten-free * HERBS * CHEESE * TOMATOES * low calorie & low carb *
yummly.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, parsley, mozzarella, cabbage, tomato, oregano, onion, garlic
Bread crisps with confit tomatoes
womensweeklyfood.com.au
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, parsley, rustic italian bread, kalamata olives, tomato, thyme, sugar, garlic
Herby Ricotta Stuffed Pepper
sidechef.com
Ingredients: ricotta, extra virgin olive oil, rosemary, basil, parsley, bread crumbs, parmesan, fennel, fresh mint, egg, bell pepper, thyme, scallion