rosemary, extra virgin olive oil, parsley, beef steak & mustard recipes
2 recipes
Page 1
Rosemary Rubbed Beef Tenderloin with Chocolate Port Reduction
abbeyskitchen.com
Ingredients: beef steak, extra virgin olive oil, rosemary, parsley, mustard, beef stock, butter, balsamic vinegar, fleur de sel, garlic powder, dark chocolate, port wine
Johnny Vegas' fillet steak flambé
jamieoliver.com
Ingredients: beef steak, extra virgin olive oil, rosemary, parsley, mustard, butter, cream, brandy, red wine vinegar, red wine, olive oil, bell pepper, thyme, chestnut mushroom, english mustard