rosemary, extra virgin olive oil, parsley, bread & pine nut recipes
4 recipes
Page 1
Roman-esco (Italian Romesco) with Red Snapper
foodnetwork.com
Ingredients: pine nut, bread, extra virgin olive oil, rosemary, parsley, red snapper, flour, balsamic vinegar, roasted red peppers, tomato, garlic
Loaded Avocado Garlic Bread
mysequinedlife.com
Ingredients: pine nut, bread, extra virgin olive oil, rosemary, parsley, prosciutto, fresh mozzarella, butter, sun dried tomato, basil, balsamic glaze, avocado, garlic, chili flake
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, bread, extra virgin olive oil, rosemary, parsley, bacon, beef stock, parmesan, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, bread, extra virgin olive oil, rosemary, parsley, bacon, beef stock, parmesan, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar