rosemary, extra virgin olive oil, parsley, canned tomato, bay leaf & smoked paprika recipes
4 recipes
Page 1
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, smoked paprika, parsley, canned tomato, parmesan, farro, celery, chard, chickpea, onion, garlic, scallion, vegetable broth
Hearty Veggie Chickpea Soup
healthygffamily.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, smoked paprika, parsley, canned tomato, parmesan, celery, chard, sorghum, onion, garlic, scallion, canned chickpea, vegetable broth
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, smoked paprika, parsley, canned tomato, parmesan, farro, celery, chard, chickpea, onion, garlic, scallion, vegetable broth
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, smoked paprika, parsley, canned tomato, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, celery, tomato sauce, white wine, canned cannellini beans, soup base, basil, carrot, oregano, thyme, onion, garlic, canned chickpea, chili flake