rosemary, extra virgin olive oil, parsley, canned tomato, celery & veal stock recipes

1 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, celery, extra virgin olive oil, rosemary, parsley, canned tomato, canned anchovy, veal shank, lemon, white wine, carrot, bay leaf, sage, leek, thyme, onion, garlic