rosemary, extra virgin olive oil, parsley, canned tomato & olive oil recipes
3 recipes
Page 1
Sicilian Baked White Fish
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, canned tomato, cod, celery, white wine, green olives, arrowroot flour, capers, onion, chile pepper, garlic
Pasta and bean soup
goodfood.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, canned tomato, pancetta, parmesan, ditalini, celery, carrot, bay leaf, borlotti beans, onion, garlic, vegetable broth
Chicken Parmesan
crecipe.com
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, canned tomato, chicken tenders, parmesan, mozzarella, butter, celery, tomato sauce, basil, carrot, bay leaf, thyme, onion, garlic