rosemary, extra virgin olive oil, parsley, celery & ditalini recipes

6 recipes

Page 1

Pasta E Ceci - Pasta With Chickpeas

food.com

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, basil, apple cider vinegar, onion, garlic, canned chickpea, vegetable broth

Gluten-Free Pasta e Fagioli (Vegan, Allergy-Free)

strengthandsunshine.com

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, tomato sauce, nutritional yeast, cannellini beans, basil, onion, garlic, vegetable broth

Pasta e Fagioli

delish.com

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, chicken broth, sweet italian sausage, parmesan, carrot, white beans, onion, canned tomato, garlic

Classic Minestrone Soup

chefsmandala.com

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, parmesan, cabbage, carrot, white beans, tomato paste, onion, canned tomato, garlic, vegetable broth

Pasta and bean soup

goodfood.com.au

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, pancetta, parmesan, carrot, bay leaf, olive oil, borlotti beans, onion, canned tomato, garlic, vegetable broth

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: ditalini, celery, extra virgin olive oil, rosemary, parsley, ground turkey, pancetta, sweet italian sausage, parmesan, tomato sauce, white wine, canned cannellini beans, soup base, basil, carrot, bay leaf, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake