rosemary, extra virgin olive oil, parsley, celery & zucchini recipes
6 recipes
Page 1
Vegetable Stock Concentrate.
recipecommunity.com.au
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, basil, carrot, bay leaf, rock salt, sage, tomato, onion, garlic
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, chicken stock, parmesan, short-cut pasta, canned pinto beans, butternut squash, tomato paste, green beans, onion, potato, garlic
Mixed Bean Minestrone
randallbeans.com
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, chicken stock, parmesan, croutons, pasta shell, cabbage, mixed beans, tomato juice, canned whole tomato, onion, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, chicken stock, bacon, parmesan, cabbage, kale, cannellini beans, basil, carrot, leek, onion, canned tomato, garlic
Green Minestrone
yummly.co.uk
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, vegan parmesan, spaghetti, cabbage, fresh mint, basil, peas, leek, green beans, thyme, onion, garlic, vegetable broth
Ribollita Soup
sipandfeast.com
Ingredients: celery, zucchini, extra virgin olive oil, rosemary, parsley, chicken stock, pancetta, parmesan, bread, canned cannellini beans, carrot, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake