rosemary, extra virgin olive oil, parsley, chicken stock & canned anchovy recipes
4 recipes
Page 1
Fish and seafood stew
pickledplum.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, rosemary, parsley, shrimp, mussel, tilapia, celery, leek, sweet corn, garlic
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, rosemary, parsley, chicken breast, bacon, celery, white wine, red wine vinegar, olive oil, sage, leek, thyme, garlic
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, rosemary, parsley, bread crumbs, parmesan, milk, butter, white wine, cauliflower, onion, potato, garlic, nutmeg, cayenne
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, rosemary, parsley, beef ribs, heavy cream, butter, lemon, shallot, marjoram, vegetable oil, spinach, thyme, endive, green peppercorn, garlic, chili flake