rosemary, extra virgin olive oil, parsley, chicken stock & pancetta recipes

2 recipes

Page 1

Ribollita Soup

sipandfeast.com

Ingredients: chicken stock, pancetta, extra virgin olive oil, rosemary, parsley, parmesan, bread, celery, canned cannellini beans, zucchini, carrot, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake

Italian Chicken Stoup with Porcini, Portobello and Peppers

foodnetwork.com

Ingredients: chicken stock, pancetta, extra virgin olive oil, rosemary, parsley, cooked chicken, pecorino, bread, rustic italian bread, white wine, portobello mushroom, bay leaf, tomato paste, stewed tomatoes, bell pepper, porcini, onion, chile pepper, garlic