rosemary, extra virgin olive oil, parsley, chili flake & kale recipes

4 recipes

Page 1

Cranberry Bean Pasta Fagioli

foodnetwork.com

Ingredients: kale, extra virgin olive oil, rosemary, parsley, chili flake, pancetta, parmesan, ditalini, bay leaf, borlotti beans, tomato, onion, garlic

Creamy Wild Rice Soup

loveandlemons.com

Ingredients: kale, extra virgin olive oil, rosemary, parsley, chili flake, cashew, almond milk, celery, lemon, cannellini beans, white miso, carrot, dijon mustard, white beans, button mushroom, wild rice, thyme, garlic, scallion

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: kale, extra virgin olive oil, rosemary, parsley, chili flake, parmesan, lemon, white wine, cannellini beans, carrot, bay leaf, turnip greens, beet greens, beetroot, tomato, leek, green beans, onion, turnip, garlic

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: kale, extra virgin olive oil, rosemary, parsley, chili flake, worcestershire, beef steak, lemon, balsamic vinegar, red wine vinegar, dijon mustard, olive oil, oregano, cilantro, thyme, onion, garlic, scallion, canned chickpea, vegetable broth