rosemary, extra virgin olive oil, parsley, garlic & chickpea recipes

9 recipes

Page 1

Chickpea-and-artichoke dip

taste.co.za

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, lemon, shallot, artichoke, olive oil

Chickpeas Soup With Roasted Chorizo

mediterranealicious.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, chorizo, baguette, shallot, olive oil, chili powder, potato, canned chickpea, vegetable broth

Crema di Ceci with Porcini and Pine Nuts

strawberryplum.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, pine nut, lemon, button mushroom, tomato paste, sage, marsala wine, porcini, onion, vegetable broth

Smoky Farro and Chickpea Soup

crecipe.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, parmesan, farro, celery, chard, bay leaf, smoked paprika, onion, canned tomato, scallion, vegetable broth

Smoky Farro and Chickpea Soup

myrecipes.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, parmesan, farro, celery, chard, bay leaf, smoked paprika, onion, canned tomato, scallion, vegetable broth

Chickpea- Garbanzos Vegetable Soup

asianinamericamag.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, yeast, napa cabbage, zucchini, basil, carrot, smoked paprika, onion, summer squash, potato, white rice, steel cut oats

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, bread, celery, lemon, red onion, red wine vinegar, basil, carrot, oregano, bell pepper, pepperoncini, thyme, onion

Raffy's Quinoa and Ceci Soup

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, chicken broth, parmesan, celery, white wine, basil, carrot, olive oil, tomato, oregano, thyme, quinoa, onion, chili flake

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: extra virgin olive oil, rosemary, parsley, chickpea, garlic, bread, celery, lemon, red onion, shallot, roasted red peppers, red wine vinegar, carrot, oregano, black olives, thyme, onion, sugar, cayenne