rosemary, extra virgin olive oil, parsley, olive oil & chile pepper recipes
6 recipes
Page 1
Warm lentil and lamb salad
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, chicken stock, boneless lamb, feta, apple cider vinegar, baby greens, garlic, green lentils
Cannellini beans with spare ribs and bruschetta
bbc.co.uk
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, pork spare ribs, bread, tomato sauce, cannellini beans, bay leaf, sage, onion, garlic
Roast leg of lamb
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, leg of lamb, canned anchovy, red onion, eggplant, red wine vinegar, tomato, oregano, garlic
Roasted fennel and rosemary beef with capsicum almond salsa
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, beef sirloin, almond, lemon, red onion, green olives, oregano, fennel seed, bell pepper, garlic
Sicilian Baked White Fish
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, cod, celery, white wine, green olives, arrowroot flour, capers, onion, canned tomato, garlic
Essex Gumbo
yummly.co.uk
Ingredients: extra virgin olive oil, rosemary, parsley, olive oil, chile pepper, whole chicken, chicken stock, prawns, chorizo, crab, flour, celery, red wine vinegar, bay leaf, jalapeno, tomato, whisky, bell pepper, thyme, onion, sweet potato, garlic, okra, cayenne