rosemary, extra virgin olive oil, parsley, parmesan, thyme & egg recipes
6 recipes
Page 1
Rolled Turkey Breast with Frittata (Rotolo di Tacchino con Frittata)
ouritaliantable.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, prosciutto, turkey breast, butter, white wine, baby greens, onion
Herby Ricotta Stuffed Pepper
sidechef.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, bread crumbs, ricotta, fennel, fresh mint, basil, bell pepper, scallion
Italian Wedding Soup
yummly.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, ground turkey, turkey broth, bread, orzo, kale, butternut squash, garlic
Cheese and Herb Popovers
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, chicken stock, milk, butter, cake flour, cherry tomato, red wine vinegar, cooking spray, sugar, scallion
Turkey Meatball Soup with Quinoa
jessicagavin.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, chicken broth, ground turkey, milk, panko, lemon, cannellini beans, kidney beans, spinach, quinoa, onion, garlic
Chicken Meatball Italian Wedding Soup
reluctantentertainer.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, parsley, thyme, chicken broth, ground chicken, white wine, paprika, garlic powder, marjoram, cannellini beans, basil, oregano, fennel seed, spinach, onion, sweet potato, garlic, chili flake