rosemary, extra virgin olive oil, parsley, red onion & zucchini recipes
6 recipes
Page 1
Briam: Traditional Greek Roasted Vegetables
themediterraneandish.com
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, oregano, potato, canned tomato, garlic
Roasted vegetable and tofu napoleon
weightwatchers.com
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, lemon, eggplant, cooking spray, bell pepper, garlic, extra firm tofu
Rosemary veggie kebabs with seasoned rice
delicious.com.au
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, butter, balsamic vinegar, cherry tomato, brown rice, chutney, bouillon cube, shiitake mushroom, bell pepper
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, spiral pasta, sweet pepper, balsamic vinegar, cherry tomato, basil, carrot, button mushroom, tomato paste, oregano, thyme, garlic, vegetable broth
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, cherry tomato, basil, carrot, button mushroom, tomato paste, oregano, thyme, garlic, vegetable broth
AMERICAN FED FRIED CHICKEN
foodreceipesknowledge.com
Ingredients: red onion, zucchini, extra virgin olive oil, rosemary, parsley, chicken leg, flour, mozzarella, butter, bbq sauce, hp sauce, eggplant, garlic powder, vegetable oil, tomato, onion powder, onion, sugar, chili flake