rosemary, extra virgin olive oil, parsley, red wine, bay leaf & red onion recipes
5 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, brisket, carrot, parsnip, potato, canned tomato, garlic
Braised Pork Roast with Polenta
allshecooks.com
Ingredients: red onion, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, chicken broth, pork shoulder, tomato, fennel seed, thyme, garlic, chili flake
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, brisket, celery, carrot, tomato, thyme, onion, canned tomato, garlic, pattypan squash
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: red onion, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, celery, red wine vinegar, bouillon cube, carrot, tomato paste, garlic
Beef Brisket
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, brisket, flour, celery, chive, canned whole tomato, carrot, vegetable oil, egg, onion, potato, applesauce, garlic