rosemary, extra virgin olive oil, parsley, red wine, garlic, bay leaf & canned tomato recipes
4 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, parsley, canned tomato, garlic, brisket, red onion, carrot, parsnip, potato
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, parsley, canned tomato, garlic, brisket, celery, red onion, carrot, tomato, thyme, onion, pattypan squash
Short Rib Ragu with Sweet Potato Noodles
inspiralized.com
Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, parsley, canned tomato, garlic, beef broth, beef short ribs, parmesan, carrot, tomato paste, oregano, thyme, onion, sweet potato
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, parsley, canned tomato, garlic, beef broth, beef roast, flour, celery, balsamic vinegar, button mushroom, bell pepper, thyme, onion, cayenne