rosemary, extra virgin olive oil, parsley, scallion & onion recipes
6 recipes
Page 1
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, canned anchovy, pie crust, lemon, capers, tomato, black olives, thyme, sugar, garlic
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, parmesan, farro, celery, chard, bay leaf, smoked paprika, chickpea, canned tomato, garlic, vegetable broth
Hearty Veggie Chickpea Soup
healthygffamily.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, parmesan, celery, chard, bay leaf, smoked paprika, sorghum, canned tomato, garlic, canned chickpea, vegetable broth
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, parmesan, farro, celery, chard, bay leaf, smoked paprika, chickpea, canned tomato, garlic, vegetable broth
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, dijon mustard, olive oil, oregano, cilantro, thyme, garlic, canned chickpea, vegetable broth, chili flake
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: extra virgin olive oil, rosemary, parsley, onion, scallion, shrimp, butter, celery, lemon, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, bell pepper, canned tomato, garlic, chili flake, cayenne, old bay seasoning