rosemary, extra virgin olive oil, parsley, thyme, tomato & sugar recipes
2 recipes
Page 1
Bread crisps with confit tomatoes
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, thyme, sugar, ricotta, rustic italian bread, kalamata olives, basil, garlic
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, thyme, sugar, canned anchovy, pie crust, lemon, capers, black olives, onion, garlic, scallion