rosemary, extra virgin olive oil, parsley, tomato & vegetable broth recipes
6 recipes
Page 1
Tuscan Tomato Soup Recipe (Pappa al Pomodoro)
ciaoflorentina.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, bread, onion, garlic, chili flake
Tuscan Tomato Soup Recipe (Pappa al Pomodoro)
ciaoflorentina.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, bread, onion, garlic, chili flake
Roast tomato soup with cheesy phyllo sandwiches
taste.co.za
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, soft cheese, butter, phyllo, tomato paste, sugar, garlic
Feta and Mint Couscous Salad
goodhousekeeping.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, pine nut, couscous, greek yogurt, feta, lemon, dried apricot, cucumber, bell pepper
Lamb Shank and Sweet Potato Risotto
recipecommunity.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, lamb shank, parmesan, red wine, carrot, onion, risotto rice, sweet potato, garlic
Pasta e Fagioli Soup
thismessisours.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, vegetable broth, parmesan, short-cut pasta, butter, lemon, bay leaf, borlotti beans, cavolo nero, onion, garlic, chili flake