rosemary, extra virgin olive oil, parsley, vegetable broth & egg recipes
5 recipes
Page 1
Caramelized Onion Stuffing with Apples and Herbs
savorysimple.net
Ingredients: extra virgin olive oil, rosemary, egg, parsley, vegetable broth, baguette, butter, celery, apple, sage, thyme, onion
Spinach and Mushroom Herb Stuffing
hummusapien.com
Ingredients: extra virgin olive oil, rosemary, egg, parsley, vegetable broth, bread, celery, button mushroom, sage, baby greens, thyme, onion
Vegetarian Pomegranate Za'atar Stuffing
hummusapien.com
Ingredients: extra virgin olive oil, rosemary, egg, parsley, vegetable broth, bread, celery, za'atar, tahini, button mushroom, onion, pomegranate
Easy Vegetarian Stuffing
italicanakitchen.com
Ingredients: extra virgin olive oil, rosemary, egg, parsley, vegetable broth, bread, celery, white wine, shallot, apple, sage, thyme, garlic, craisins
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: extra virgin olive oil, rosemary, egg, parsley, vegetable broth, buttermilk, whole-wheat flour, wheat germ, cumin, lemon, baking powder, sesame oil, tahini, quick-cooking oats, dijon mustard, peas, edamame, sugar, garlic, oat bran, baking soda