rosemary, extra virgin olive oil, peas & egg recipes
5 recipes
Page 1
Homemade Chicken Potpie
leitesculinaria.com
Ingredients: extra virgin olive oil, rosemary, egg, peas, chicken broth, chicken breast, heavy cream, pie crust, butter, unbleached all-purpose flour, carrot, parsley, onion
Chicken Pot Pie
homecookingmemories.com
Ingredients: extra virgin olive oil, rosemary, egg, peas, chicken stock, chicken breast, heavy cream, pie crust, celery, carrot, white pepper, cornstarch, onion, potato, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, rosemary, egg, peas, ground beef, worcestershire, beef stock, flour, milk, half and half, butter, celery, red wine, carrot, tomato paste, onion, potato, garlic
Roast Beef with Yorkshire Pudding, Grilled Eggplant and Pea, Mint, and Avocado Salad
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, egg, peas, beef roast, flour, milk, cracked pepper, lemon, mixed greens, eggplant, chive, white wine vinegar, vegetable oil, belgian endive, garlic oil, olive oil, avocado, mint, sugar
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: extra virgin olive oil, rosemary, egg, peas, buttermilk, whole-wheat flour, wheat germ, cumin, lemon, baking powder, sesame oil, tahini, quick-cooking oats, dijon mustard, parsley, edamame, sugar, garlic, vegetable broth, oat bran, baking soda