Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, beef broth, beef roast, butter, celery, sun dried tomato, parsley, tomato paste, canned tomato, garlic
New England Pot Roast
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, beef stock, beef roast, flour, celery, prepared horseradish, bay leaf, parsley, thyme, garlic, mustard
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, canned lentils, paprika, nutritional yeast, non-dairy milk, peas, tomato paste, oregano, bell pepper, canned tomato, garlic
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, beef stock, elk, celery, bay leaf, juniper berry, parsnip, thyme, sweet potato, garlic, canola oil
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, ground beef, worcestershire, beef stock, flour, milk, half and half, butter, celery, egg, peas, tomato paste, garlic
Beef Brisket
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, brisket, flour, celery, red onion, chive, canned whole tomato, vegetable oil, bay leaf, egg, parsley, applesauce, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: extra virgin olive oil, rosemary, red wine, carrot, onion, potato, leg of lamb, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, red wine vinegar, artichoke, bay leaf, tomato paste, garlic, chili flake