rosemary, extra virgin olive oil, potato, sage & chile pepper recipes
2 recipes
Page 1
Savory Kale, Cannellini Bean, and Potato Soup
crecipe.com
Ingredients: extra virgin olive oil, rosemary, sage, chile pepper, potato, chicken broth, white wine, canned cannellini beans, kale, carrot, thyme, onion, garlic
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, sage, chile pepper, potato, lamb shoulder, bread crumbs, parmesan, butter, white wine, parsley, tomato, green beans, onion, garlic