rosemary, extra virgin olive oil, red wine, bay leaf & beef roast recipes
6 recipes
Page 1
Classic Italian Beef Pot Roast
abeautifulplate.com
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, pancetta, beef stock, celery, peppercorn, brandy, carrot, onion, garlic
Red Wine Pot Roast | Instant Pot
meangreenchef.com
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, beef stock, celery, cracked pepper, portobello mushroom, carrot, tomato paste, cornstarch, parsnip, onion, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, beef stock, flour, celery, prepared horseradish, carrot, parsley, thyme, onion, potato, garlic, mustard
Cranberry Cider Braised Beef Stew with Rosemary Polenta.
halfbakedharvest.com
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, butter, balsamic vinegar, shallot, brown sugar, carrot, polenta, cranberry, tomato paste, thyme, garlic, cider
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, beef stew meat, worcestershire, beef stock, pearl barley, celery, red onion, red wine vinegar, bouillon cube, carrot, parsley, tomato paste, garlic
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: beef roast, extra virgin olive oil, rosemary, red wine, bay leaf, beef broth, flour, celery, balsamic vinegar, parsley, button mushroom, bell pepper, thyme, onion, canned tomato, garlic, cayenne