rosemary, extra virgin olive oil, red wine vinegar, tomato & lamb shank recipes
2 recipes
Page 1
Lamb shanks
gourmettraveller.com.au
Ingredients: lamb shank, extra virgin olive oil, red wine vinegar, rosemary, tomato, shallot, kalamata olives, fennel, red wine, white wine vinegar, dijon mustard, celeriac, oregano, fennel seed, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: lamb shank, extra virgin olive oil, red wine vinegar, rosemary, tomato, canned anchovy, beef stock, butter, shallot, canned whole tomato, red wine, parsley, olive oil, lima beans, thyme, potato, garlic