rosemary, farro & garlic recipes

33 recipes

Page 1

Fall Harvest Salad

thegourmandiseschool.com

Ingredients: farro, rosemary, garlic, cauliflower, orange, olive oil, butternut squash, onion, pomegranate

Farro and Cranberry Bean Soup

skinnyms.com

Ingredients: farro, rosemary, garlic, celery, extra virgin olive oil, carrot, borlotti beans, tomato paste, onion

Roasted Delicata Squash, Kale, and Leeks with Farro

blossomtostem.net

Ingredients: farro, rosemary, garlic, almond, extra virgin olive oil, leek, cavolo nero, chili flake, sherry vinegar, delicata squash

Butternut Squash and Kale Farro Risotto

mccormick.com

Ingredients: farro, rosemary, garlic, pine nut, butter, white wine, kale, butternut squash, onion, vegetable broth

Roasted Tomato and Farro Side Dish

canolainfo.org

Ingredients: farro, rosemary, garlic, chicken broth, asiago, cherry tomato, sun dried tomato, white balsamic vinegar, parsley, canola oil

Winter Citrus, Mushroom and Farro Stuffed Acorn Squash

oregonlive.com

Ingredients: farro, rosemary, garlic, lemon, mixed mushrooms, acorn squash, parsley, olive oil, thyme, onion

Farro Stew with Chickpeas, Mushrooms and Kale

veggiedesserts.com

Ingredients: farro, rosemary, garlic, kale, button mushroom, tomato paste, thyme, onion, canned tomato, canned chickpea, vegetable broth

Farro Salad with Burrata and Mushrooms

foodnessgracious.com

Ingredients: farro, rosemary, garlic, chicken broth, butter, burrata, lemon, extra virgin olive oil, red wine vinegar, shiitake mushroom, sunflower seeds, thyme

Farro with Mushrooms and Bacon

davidlebovitz.com

Ingredients: farro, rosemary, garlic, chicken stock, bacon, parmesan, white wine, parsley, olive oil, button mushroom, porcini, onion

Courgette and farro summer soup

deliciousmagazine.co.uk

Ingredients: farro, rosemary, garlic, chicken stock, pancetta, parmesan, zucchini, extra virgin olive oil, basil, olive oil, borlotti beans, green beans, onion

Farro Risotto with Roast Mushrooms

healthy-delicious.com

Ingredients: farro, rosemary, garlic, parmesan, cracked pepper, egg, parsley, olive oil, button mushroom, thyme, onion, vegetable broth, chili flake

Stuffed Acorn Squash with Farro and Cranberries

karalydon.com

Ingredients: farro, rosemary, garlic, pecan, parmesan, kale, acorn squash, olive oil, chickpea, thyme, onion, vegetable broth, craisins

Creamy Chickpea & Farro Soup

italianfoodforever.com

Ingredients: farro, rosemary, garlic, pancetta, celery, cracked pepper, extra virgin olive oil, carrot, olive oil, chickpea, oregano, onion, vegetable broth

Farrotto with Artichokes

eatingwell.com

Ingredients: farro, rosemary, garlic, chicken broth, pecorino, lemon, extra virgin olive oil, basil, artichoke, sage, onion, canned tomato, chili flake

Tuscan White Bean, Kale, and Farro Stew

joanne-eatswellwithothers.com

Ingredients: farro, rosemary, garlic, parmesan, lemon, carrot, bay leaf, white beans, olive oil, cavolo nero, onion, canned tomato, vegetable broth, aleppo pepper

Cranberry Apple Farro

mysuburbankitchen.com

Ingredients: farro, rosemary, garlic, chicken broth, walnut, herbes de provence, apple, extra virgin olive oil, dijon mustard, parsley, apple cider vinegar, apple juice, onion, craisins

Winter Minestrone with Farro

bhg.com

Ingredients: farro, rosemary, garlic, chicken broth, turkey bacon, parmesan, celery, carrot, white beans, olive oil, cavolo nero, onion, potato, canned tomato

Tuscan Farro and Bean Soup

motherwouldknow.com

Ingredients: farro, rosemary, garlic, pancetta, parmesan, kale, carrot, bay leaf, olive oil, tomato paste, chickpea, pepperoncini, onion, vegetable broth

kale salad with grilled lemon chicken, asparagus, farro & goat cheese

playswellwithbutter.com

Ingredients: farro, rosemary, garlic, chicken breast, goat cheese, lemon, roasted red peppers, extra virgin olive oil, honey, olive oil, sage, thyme, cavolo nero, asparagus

Mediterranean Farro Salad

magnoliadays.com

Ingredients: farro, rosemary, garlic, feta, cherry tomato, shallot, kalamata olives, red wine vinegar, honey, red wine vinaigrette, dijon mustard, parsley, olive oil, thyme