rosemary, fennel seed, oregano & pancetta recipes
3 recipes
Page 1
Braised pork with pancetta and fennel
womensweeklyfood.com.au
Ingredients: pancetta, rosemary, oregano, fennel seed, pork shoulder, chicken stock, cracked pepper, white wine, fennel, canned whole tomato, olive oil, tomato paste, onion, garlic, cayenne
Italian braised pork
womensweeklyfood.com.au
Ingredients: pancetta, rosemary, oregano, fennel seed, pork shoulder, chicken stock, cracked pepper, white wine, fennel, canned whole tomato, olive oil, tomato paste, onion, garlic, cayenne
Italian roasted pork
womensweeklyfood.com.au
Ingredients: pancetta, rosemary, oregano, fennel seed, pork shoulder, chicken stock, cracked pepper, white wine, fennel, canned whole tomato, olive oil, tomato paste, onion, garlic, cayenne