rosemary, garlic, canned tomato & red lentils recipes
10 recipes
Page 1
Recipe Red lentil soup with chilli, garlic and rosemary
mouthsofmums.com.au
Ingredients: red lentils, rosemary, canned tomato, garlic, chicken stock, celery, canned cannellini beans, basil, grapeseed oil, chile pepper
Slow Cooker Rosemary Lentil Stew
skinnyms.com
Ingredients: red lentils, rosemary, canned tomato, garlic, celery, lemon, carrot, bell pepper, parsnip, onion, vegetable broth
Lentil, tomato and paprika soup with crispy kale
deliciousmagazine.co.uk
Ingredients: red lentils, rosemary, canned tomato, garlic, bread, lemon, kale, vegetable oil, smoked paprika, onion, vegetable broth
Tuscan Kale and Lentil Soup
thehealthymaven.com
Ingredients: red lentils, rosemary, canned tomato, garlic, celery, kale, red wine vinegar, olive oil, onion, sweet potato, vegetable broth, italian seasoning
Autumn Minestrone
healthymummy.com
Ingredients: red lentils, rosemary, canned tomato, garlic, parmesan, short-cut pasta, celery, extra virgin olive oil, carrot, gluten free bread, potato, vegetable broth
Instant Pot Stuffed Pepper Soup
cookingcarnival.com
Ingredients: red lentils, rosemary, canned tomato, garlic, celery, tomato sauce, long-grain white rice, olive oil, bell pepper, onion, vegetable broth, chili flake, italian seasoning
Lentil Vegetable Soup
kikkomanusa.com
Ingredients: red lentils, rosemary, canned tomato, garlic, chicken broth, butter, soy sauce, cumin, celery, carrot, spinach, onion, turmeric
Turkey and Lentil Soup
aducksoven.com
Ingredients: red lentils, rosemary, canned tomato, garlic, turkey stock, whole turkey, parmesan, celery, carrot, olive oil, thyme, onion, potato, cayenne
Big Batch Meatless Red Lentil Spaghetti Sauce
ketchupwiththat.com
Ingredients: red lentils, rosemary, canned tomato, garlic, bulgur, balsamic vinegar, brown sugar, basil, vegetable oil, tomato paste, oregano, thyme, onion, vegetable broth
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: red lentils, rosemary, canned tomato, garlic, feta, cumin, lemon, extra virgin olive oil, carrot, bay leaf, parsley, oregano, onion, vegetable broth, chili flake