rosemary, ground beef, egg, olive oil, parsley & red wine recipes
5 recipes
Page 1
Fettuccine with meatballs
womensweeklyfood.com.au
Ingredients: ground beef, rosemary, red wine, egg, parsley, olive oil, worcestershire, bread crumbs, fettuccine, paprika, chive, onion, canned tomato
Red wine and rosemary mini beef pies
womensweeklyfood.com.au
Ingredients: ground beef, rosemary, red wine, egg, parsley, olive oil, beef stock, pie crust, puff pastry, hp sauce, lemon thyme, tomato paste, cornstarch, onion, garlic
Herby meatballs with spaghetti and tomato sauce
healthyfood.com
Ingredients: ground beef, rosemary, red wine, egg, parsley, olive oil, bread, herbes de provence, tomato sauce, carrot, tomato paste, sage, tomato, onion, sugar, garlic, chili flake
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: ground beef, rosemary, red wine, egg, parsley, olive oil, prosciutto, beef stock, ground pork, parmesan, ricotta, lasagna, mozzarella, celery, basil, carrot, marinara sauce, bay leaf, oregano, onion, canned tomato, garlic
Greek Mezé
sortedfood.com
Ingredients: ground beef, rosemary, red wine, egg, parsley, olive oil, lamb neck, pine nut, bread crumbs, ricotta, greek yogurt, flatbread, lemon, tomato sauce, red onion, eggplant, cucumber, fresh mint, basil, long-grain white rice, jalapeno, tomato, oregano, garlic, sultanas