rosemary, ground beef, white wine & tagliatelle recipes
2 recipes
Page 1
Pork, veal and eggplant stew
womensweeklyfood.com.au
Ingredients: ground beef, tagliatelle, white wine, rosemary, chicken stock, ground pork, celery, eggplant, carrot, olive oil, clove, cinnamon, onion, canned tomato, garlic
Italian meatballs with tagliatelle
taste.co.za
Ingredients: ground beef, tagliatelle, white wine, rosemary, beef stock, ground pork, parmesan, milk, bread, butter, red onion, balsamic vinegar, basil, parsley, olive oil, tomato paste, tomato, leek, thyme, onion, garlic