rosemary, honey, red wine & canola oil recipes
4 recipes
Page 1
Beef Short Ribs Recipe with Root Vegetable Puree
neighborfoodblog.com
Ingredients: rosemary, honey, red wine, canola oil, beef broth, beef short ribs, carrot, bay leaf, rutabaga, balsamic glaze, pearl onion, garlic
Skewered Lamb with Spicy Pomegranate-Rioja Red Wine Vinaigrette and Mint-Almond Relish
foodnetwork.com
Ingredients: rosemary, honey, red wine, canola oil, lamb loin, almond, peppercorn, fresh mint, dijon mustard, parsley, pomegranate juice, thyme, garlic, sherry vinegar
Roast duck with layered potato cake and spring onion, radish and watercress salad
olivemagazine.com
Ingredients: rosemary, honey, red wine, canola oil, duck, chicken stock, duck fat, shallot, coriander, vegetable oil, radish, apple cider vinegar, thyme, new potato, watercress, garlic, scallion, english mustard
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: rosemary, honey, red wine, canola oil, leg of lamb, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion, garlic