rosemary, kale, cannellini beans, canned whole tomato, butternut squash & parsnip recipes
5 recipes
Page 1
Hearty Winter Vegetable Stew
wholelifechallenge.com
Ingredients: kale, rosemary, parsnip, sun dried tomato, carrot, bay leaf, leek, avocado oil, onion, turnip, sweet potato, garlic, vegetable broth
Warm Winter Vegetable Salad With Ricotta and Herbs Recipe
seriouseats.com
Ingredients: kale, rosemary, parsnip, pistachio, ricotta, cumin, red onion, red wine vinegar, carrot, olive oil, coriander powder, brussels sprout, vegetable broth, chili flake
Pan-Seared Veal Chop with Roasted Kale Pesto and Butternut Squash and Parsnip Puree
allrecipes.com
Ingredients: kale, rosemary, butternut squash, parsnip, veal chops, walnut, butter, lemon, olive oil, coriander powder, thyme, agave nectar, onion, garlic, chili flake, cayenne, chinese five spice
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: kale, rosemary, parsnip, parmesan, celery, canned cannellini beans, cabbage, extra virgin olive oil, carrot, bay leaf, quinoa, onion, potato, canned tomato, garlic, vegetable broth
White Bean and Kale Soup
superhealthykids.com
Ingredients: kale, rosemary, parsnip, parmesan, bread, peach, carrot, celeriac, parsley, white beans, olive oil, sage, thyme, onion, canned tomato, garlic