rosemary, kale, extra virgin olive oil & leek recipes
4 recipes
Page 1
Kale-Potato Soup with Bacon
foodnetwork.com
Ingredients: kale, extra virgin olive oil, rosemary, leek, chicken broth, worcestershire, bacon, almond, sour cream, potato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: kale, extra virgin olive oil, rosemary, leek, chicken stock, bacon, parmesan, celery, cabbage, zucchini, cannellini beans, basil, carrot, parsley, onion, canned tomato, garlic
White Bean & Portobello Stew
oregonlive.com
Ingredients: kale, extra virgin olive oil, rosemary, leek, bread, celery, portobello mushroom, liquid smoke, white miso, carrot, white beans, sage, fennel seed, thyme, garlic, liquid aminos, vegetable broth
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: kale, extra virgin olive oil, rosemary, leek, parmesan, lemon, white wine, cannellini beans, carrot, bay leaf, turnip greens, parsley, beet greens, beetroot, tomato, green beans, onion, turnip, garlic, chili flake