rosemary, kale, thyme & canned chickpea recipes
6 recipes
Page 1
Farro Stew with Chickpeas, Mushrooms and Kale
veggiedesserts.com
Ingredients: kale, rosemary, thyme, canned chickpea, farro, button mushroom, tomato paste, onion, canned tomato, garlic, vegetable broth
Classic Chickpea Soup
pastabased.com
Ingredients: kale, rosemary, thyme, canned chickpea, celery, carrot, bay leaf, olive oil, leek, potato, garlic, vegetable broth
Hearty Quinoa Soup
cookwithcampbells.ca
Ingredients: kale, rosemary, thyme, canned chickpea, celery, cracked pepper, red wine vinegar, carrot, bay leaf, olive oil, butternut squash, tomato, mushroom broth, quinoa, onion, garlic
Tuscan Bean Soup
foodnetwork.com
Ingredients: kale, rosemary, thyme, canned chickpea, chicken stock, pancetta, parmesan, bread, celery, cannellini beans, carrot, bay leaf, kidney beans, olive oil, oregano, onion, canned tomato, garlic, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: kale, rosemary, thyme, canned chickpea, worcestershire, beef steak, lemon, balsamic vinegar, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, olive oil, oregano, cilantro, onion, garlic, scallion, vegetable broth, chili flake
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: kale, rosemary, thyme, canned chickpea, parmesan, celery, lemon, canned cannellini beans, zucchini, carrot, parsley, olive oil, green beans, bell pepper, quinoa, onion, sugar, canned tomato, garlic, vegetable broth