rosemary, lemon, butter, vegetable broth & prosciutto recipes
2 recipes
Page 1
Italian roasted lamb with Parma ham and potatoes
olivemagazine.com
Ingredients: prosciutto, butter, lemon, rosemary, vegetable broth, leg of lamb, potato, garlic
Veal Involtini
eatsmarter.com
Ingredients: prosciutto, butter, lemon, rosemary, vegetable broth, veal cutlet, fresh mozzarella, olive oil, sage, bell pepper, thyme, garlic