rosemary, lemon, cannellini beans, parsley & parmesan recipes
8 recipes
Page 1
Slow-Cooker Chicken & White Bean Stew
eatingwell.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, chicken broth, chicken breast, kale, extra virgin olive oil, carrot, onion
Slow Cooker Quinoa, Chicken and Kale Soup
cookingclassy.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, chicken broth, chicken breast, celery, kale, extra virgin olive oil, thyme, quinoa, onion, garlic
Slow Cooker Quinoa, Chicken and Kale Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, chicken broth, chicken breast, celery, kale, extra virgin olive oil, thyme, quinoa, onion, garlic
Chef John's Tuscan Bean Soup
allrecipes.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, chicken broth, bread, butter, creme fraiche, celery, carrot, olive oil, thyme, onion, garlic, cayenne
Turkey Meatball Soup with Quinoa
jessicagavin.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, chicken broth, ground turkey, milk, panko, extra virgin olive oil, egg, kidney beans, spinach, thyme, quinoa, onion, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, white wine, kale, extra virgin olive oil, carrot, bay leaf, turnip greens, beet greens, beetroot, tomato, leek, green beans, onion, turnip, garlic, chili flake
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, lemon, cannellini beans, rosemary, parsley, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar