rosemary, lemon, dill & dijon mustard recipes
9 recipes
Page 1
Pan Seared Salmon with Citrus Sauce
bsugarmama.com
Ingredients: lemon, dill, rosemary, dijon mustard, salmon, yogurt, olive oil, garlic, lime
One Pan Lemon Herb Salmon and Zucchini
yummly.com
Ingredients: lemon, dill, rosemary, dijon mustard, salmon, brown sugar, zucchini, parsley, olive oil, oregano, thyme, garlic
Mustard Salmon with Herbs
allrecipes.com
Ingredients: lemon, dill, rosemary, dijon mustard, salmon, garlic powder, chive, fresh mint, mayonnaise, italian dressing, dry ranch seasoning, garlic
One Pan Lemon Herb Salmon and Zucchini
damndelicious.net
Ingredients: lemon, dill, rosemary, dijon mustard, salmon, brown sugar, zucchini, parsley, olive oil, oregano, thyme, garlic
Oven Roasted Greek Chicken Breasts
eazypeazymealz.com
Ingredients: lemon, dill, rosemary, dijon mustard, chicken breast, red wine vinegar, basil, olive oil, oregano, thyme, sugar, garlic
Chateaubriand con Vino Brodo
allrecipes.com
Ingredients: lemon, dill, rosemary, dijon mustard, beef steak, butter, peppercorn, extra virgin olive oil, basil, red wine, oregano, thyme, garlic
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: lemon, dill, rosemary, dijon mustard, pearl barley, soy sauce, celery, balsamic vinegar, zucchini, basil, carrot, bay leaf, butternut squash, bell pepper, thyme, onion, summer squash, sweet potato, garlic, vegetable broth
Greek Chicken Salad
theforkedspoon.com
Ingredients: lemon, dill, rosemary, dijon mustard, chicken breast, feta, cracked pepper, red onion, cherry tomato, kalamata olives, romaine, cucumber, red wine vinegar, parsley, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned chickpea, canned artichoke
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, dill, rosemary, dijon mustard, leg of lamb, pita, feta, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, carrot, bay leaf, oregano, pomegranate juice, onion, garlic, canola oil