rosemary, lemon, tomato, egg & hot sauce recipes

2 recipes

Page 1

Marseille Fish Soup with Aioli

eatsmarter.com

Ingredients: lemon, hot sauce, rosemary, egg, tomato, turbot, mussel, conger eel, monkfish, fish stock, fennel, anise liqueur, olive oil, saffron, thyme, garlic, scallion, cayenne

Jambalaya Pot Pie

thecandidappetite.com

Ingredients: lemon, hot sauce, rosemary, egg, tomato, shrimp, chicken stock, worcestershire, chicken breast, andouille, heavy cream, flour, pie crust, butter, celery, bay leaf, jalapeno, cajun seasoning, bell pepper, thyme, onion, garlic