rosemary, lemon, tomato & pheasant recipes

2 recipes

Page 1

Pheasant in Phyllo

greatchefs.com

Ingredients: pheasant, lemon, rosemary, tomato, heavy cream, butter, phyllo, white wine, balsamic vinegar, lettuce, zucchini, cucumber, white pepper, egg, olive oil, button mushroom, bell pepper, onion, mint, garlic

Arrosto misto

jamieoliver.com

Ingredients: pheasant, lemon, rosemary, tomato, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, red onion, fennel, red wine, polenta, bay leaf, parsley, olive oil, sage, cinnamon, thyme, garlic