rosemary, lemon, tomato, shallot & bell pepper recipes
5 recipes
Page 1
CHICKEN PROVENCAL: traditional French recipe with bell peppers and shallots
philosokitchen.com
Ingredients: lemon, shallot, rosemary, tomato, bell pepper, chicken breast, extra virgin olive oil, black olives, thyme, mint, garlic
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, shallot, rosemary, tomato, bell pepper, leg of lamb, beef broth, white wine, orange, apricot, parsley, olive oil, cinnamon, thyme, garlic
Halibut Crab Cake Roulade with a Lemon Cream Sauce, Green Beans and Truffle Roasted Potatoes
crecipe.com
Ingredients: lemon, shallot, rosemary, tomato, bell pepper, halibut, crab, heavy cream, butter, panko, paprika, truffle oil, dijon mustard, egg, olive oil, green beans, potato
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: lemon, shallot, rosemary, tomato, bell pepper, chicken stock, trout, parmesan, butter, coconut oil, spaghetti squash, garlic powder, basil, red wine, parsley, button mushroom, capers, leek, oregano, thyme, garlic, tarragon, scallion
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: lemon, shallot, rosemary, tomato, bell pepper, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, paprika, orange, cucumber, red wine vinegar, basil, bay leaf, egg, parsley, olive oil, cinnamon, oregano, saffron, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac