rosemary, milk, butter, bay leaf, olive oil & balsamic vinegar recipes
5 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: milk, butter, balsamic vinegar, rosemary, bay leaf, olive oil, pheasant, pancetta, parmesan, celery, red wine, carrot, polenta, porcini, onion, garlic
Shepherd’s Pie
thehappyfoodie.co.uk
Ingredients: milk, butter, balsamic vinegar, rosemary, bay leaf, olive oil, chicken stock, lamb shoulder, boneless lamb, carrot, celeriac, thyme, onion, turnip, potato, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: milk, butter, balsamic vinegar, rosemary, bay leaf, olive oil, whole chicken, chicken stock, baking mix, flour, half and half, celery, white wine, paprika, carrot, peas, parsley, button mushroom, thyme, onion, garlic, seasoned salt
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, butter, balsamic vinegar, rosemary, bay leaf, olive oil, worcestershire, cheddar, celery, red onion, hot sauce, canned whole tomato, red wine, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, vegetable broth, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, butter, balsamic vinegar, rosemary, bay leaf, olive oil, worcestershire, cheddar, celery, red onion, hot sauce, canned whole tomato, red wine, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, vegetable broth, green lentils