rosemary, milk, butter, carrot, nutmeg & grana-padano recipes
2 recipes
Page 1
Meat-Stuffed Cannelloni au Gratin
lacucinaitaliana.com
Ingredients: milk, butter, grana-padano, rosemary, carrot, nutmeg, veal steak, flour, lasagna, celery, white wine, bay leaf, olive oil, spinach, onion
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: milk, butter, grana-padano, rosemary, carrot, nutmeg, pancetta, veal shank, flour, celery, lemon, tomato sauce, red wine, bay leaf, egg, parsley, sage, saffron, onion, sugar, vegetable broth