rosemary, milk, butter, nutmeg, red wine & egg recipes
4 recipes
Page 1
Leg of lamb with pumpkin gratin
houseandgarden.co.uk
Ingredients: milk, butter, rosemary, red wine, egg, nutmeg, lamb stock, leg of lamb, parmesan, gruyere, creme fraiche, peppercorn, long-grain white rice, olive oil, pumpkin, onion, garlic
Pork and Mushroom Stew with Dumplings
eatsmarter.com
Ingredients: milk, butter, rosemary, red wine, egg, nutmeg, pork shoulder, beef broth, bread crumbs, ghee, bread, paprika, bay leaf, parsley, button mushroom, tomato, thyme, onion, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: milk, butter, rosemary, red wine, egg, nutmeg, pancetta, veal shank, flour, grana-padano, celery, lemon, tomato sauce, carrot, bay leaf, parsley, sage, saffron, onion, sugar, vegetable broth
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, butter, rosemary, red wine, egg, nutmeg, chicken stock, venison, bread, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic