rosemary, milk, butter, nutmeg, red wine & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, milk, butter, rosemary, red wine, nutmeg, pancetta, flour, grana-padano, celery, lemon, tomato sauce, carrot, bay leaf, egg, parsley, sage, saffron, onion, sugar, vegetable broth