rosemary, milk, cornmeal, egg & pecan recipes

3 recipes

Page 1

Cornbread and Mixed Mushroom Stuffing

canolaeatwell.com

Ingredients: pecan, milk, rosemary, cornmeal, egg, chicken stock, flour, whole-wheat flour, celery, white wine, baking powder, mixed mushrooms, thyme, cornbread, onion, sugar, canola oil

Cornbread Dressing

jessicagavin.com

Ingredients: pecan, milk, rosemary, cornmeal, egg, chicken stock, sweet italian sausage, flour, butter, celery, red onion, baking powder, apple, honey, vegetable oil, parsley, sage, thyme, garlic, craisins

Dressing with Brussels Sprouts and Butternut Squash

foodnetwork.com

Ingredients: pecan, milk, rosemary, cornmeal, egg, chicken broth, bacon, buttermilk, flour, bread, butter, rustic italian bread, celery, baking powder, dried cherry, shortening, basil, carrot, parsley, olive oil, butternut squash, thyme, cornbread, onion, brussels sprout, baking soda