rosemary, milk, extra virgin olive oil, butter, egg & semolina recipes

1 recipes

Page 1

Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi

gourmettraveller.com.au

Ingredients: semolina, milk, butter, extra virgin olive oil, rosemary, egg, chicken stock, canned anchovy, boneless lamb, parmesan, white wine, cherry tomato, basil, oregano, garlic