rosemary, milk, lemon, white wine & canned tomato recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: milk, lemon, white wine, rosemary, canned tomato, chicken stock, veal steak, parmesan, flour, butter, celery, carrot, polenta, egg, parsley, olive oil, onion, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: milk, lemon, white wine, rosemary, canned tomato, chicken broth, beef broth, boneless lamb, parmesan, flour, butter, celery, carrot, cornmeal, egg, parsley, olive oil, onion, garlic
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: milk, lemon, white wine, rosemary, canned tomato, lamb stock, lamb shank, butter, celery, orange, cabbage, carrot, white pepper, olive oil, black olives, thyme, potato, garlic, scallion, nutmeg