rosemary, milk, parsley, red wine & shallot recipes
2 recipes
Page 1
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: milk, shallot, rosemary, red wine, parsley, chicken stock, venison, butter, pastry flour, blueberry, egg, olive oil, thyme, garlic, canola oil, wild mushroom
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: milk, shallot, rosemary, red wine, parsley, lamb shank, beef stock, celery, cracked pepper, canned lentils, brown sugar, carrot, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato, sweet potato, garlic