rosemary, milk, sage, celery, flour & grana-padano recipes
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Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, milk, grana-padano, celery, rosemary, sage, pancetta, veal shank, butter, lemon, tomato sauce, red wine, carrot, bay leaf, egg, parsley, saffron, onion, sugar, vegetable broth, nutmeg